TungLok Group
Description
Established in 1984 and with an excellent current track record of 37 years, TungLok Group is a homegrown and leading Chinese restaurant group in Singapore with more than 30 restaurants in Singapore, China, Japan, Indonesia, and Vietnam. Its restaurants, renowned for its quality and distinctive character, offer a variety of Chinese cuisines such as Cantonese, Northern Chinese, Contemporary Chinese, Vegetarian, and Seafood specialities; as well as professional outdoor catering food services. In recent years, in line with growing demand, the Group has also expanded its portfolio of cuisines to include Western and Japanese cuisines - all executed by professional and award-winning masterchefs.
A leading creator and operator of innovative dining concepts, TungLok Group now offers the following brands of restaurants to interested investors for licensing opportunities: Dancing Crab, Slappy Cakes, Duckland, TungLok Seafood, and TungLok Signatures.
Industry
Franchise / Licensing Country
Min. Investment Required
US$250,001 - US$500,000